ЭКОФЕРТИ
 
EKOFERTY
Instruction for use
  • Vegetables
    The amount depends on the nutrient requirements of the crop:

    Low demand
    (salads, radishes, peas, beans):
    10-15 g per plant or 50 g per 1 m².

    Medium demand
    (iceberg lettuce, carrots, kohlrabi, cucumbers):
    15-30 g per plant or 100 g per 1 m².

    High demand
    (tomatoes, leeks, Peking cabbage, cauliflower, Brussels sprouts):
    30-50 g per plant or 150 g per 1 m².
  • Fruit trees
    250-400 g per tree ( amount depends on size and nutrient requirements).
  • Potted and ornamental plants
    Dosage is calculated according to the volume of soil:

    10 g - for 1 liter of soil.
    15 g - for 4 liters of soil.
    20 g - for 7 liters of soil.
    30 g - for 13 liters of soil.
    50 g - for 21 liters of soil.

    For convenience, you can use a measuring spoon or a scale.